{"id":217,"date":"2010-08-11T13:29:39","date_gmt":"2010-08-11T21:29:39","guid":{"rendered":"http:\/\/www.spice-guy.com\/kitchen\/?p=217"},"modified":"2010-08-11T13:29:39","modified_gmt":"2010-08-11T21:29:39","slug":"polynesian-smoked-pork-roast","status":"publish","type":"post","link":"https:\/\/www.spice-guy.com\/kitchen\/polynesian-smoked-pork-roast\/","title":{"rendered":"Polynesian smoked pork roast"},"content":{"rendered":"<p style=\"text-align: left;\"><strong>Ingredients:<br \/>\n<\/strong>3 1\/2-3 1\/2lb pork roast<br \/>\n1\/2 cup soy sauce<br \/>\n1\/2 cup sherry<br \/>\n1 8oz can crushed pineapple (undrained)<br \/>\n2\u00a0cloves finely minced garlic<br \/>\n1 teaspoon ground ginger<br \/>\n1 teaspoon seasoned black pepper<br \/>\n1\/2 cup water<\/p>\n<p><strong>Directions:<br \/>\n<\/strong>Mix all ingredients together<br \/>\nPlace roast in a 1 gallon heavy duty plastic bag and add the mixture<br \/>\nSeal bag securely and refrigerate 24 hours turning several times<br \/>\nPlace the roast in your smoker (save the marinade) for 4 or 5 hours<br \/>\nMeanwhile strain the marinade and simmer to reduce it to a sauce<br \/>\nWhen your roast is done serve it with the sauce on the side<a href=\"http:\/\/www.spice-guy.com\/kitchen\/wp-content\/uploads\/2010\/08\/polynesian-roast-0033.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-221  alignleft\" title=\"polynesian roast 003\" src=\"http:\/\/www.spice-guy.com\/kitchen\/wp-content\/uploads\/2010\/08\/polynesian-roast-0033.jpg\" alt=\"\" width=\"442\" height=\"332\" \/><\/a><\/p>\n<p>Before and after&#8230;<\/p>\n<p><a href=\"http:\/\/www.spice-guy.com\/kitchen\/wp-content\/uploads\/2010\/08\/smoker-007.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-224\" title=\"smoker 007\" src=\"http:\/\/www.spice-guy.com\/kitchen\/wp-content\/uploads\/2010\/08\/smoker-007.jpg\" alt=\"\" width=\"442\" height=\"332\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 3 1\/2-3 1\/2lb pork roast 1\/2 cup soy sauce 1\/2 cup sherry 1 8oz can crushed pineapple (undrained) 2\u00a0cloves finely minced garlic 1 teaspoon ground ginger 1 teaspoon seasoned black pepper 1\/2 cup water Directions: Mix all ingredients together Place roast in a 1 gallon heavy duty plastic bag and add the mixture Seal <br \/><a class=\"more\" href=\"https:\/\/www.spice-guy.com\/kitchen\/polynesian-smoked-pork-roast\/\">Read more <\/a><\/p>\n","protected":false},"author":2,"featured_media":224,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":""},"categories":[19,1,13],"tags":[],"class_list":["post-217","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pork","category-recipes","category-roasts"],"jetpack_featured_media_url":"https:\/\/www.spice-guy.com\/kitchen\/wp-content\/uploads\/2010\/08\/smoker-007.jpg","_links":{"self":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts\/217","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/comments?post=217"}],"version-history":[{"count":9,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts\/217\/revisions"}],"predecessor-version":[{"id":231,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts\/217\/revisions\/231"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/media\/224"}],"wp:attachment":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/media?parent=217"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/categories?post=217"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/tags?post=217"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}