{"id":49,"date":"2006-12-20T12:49:37","date_gmt":"2006-12-20T19:49:37","guid":{"rendered":"http:\/\/www.spice-guy.com\/kitchen\/?p=49"},"modified":"2007-11-08T13:41:42","modified_gmt":"2007-11-08T21:41:42","slug":"creamy-crab-artichoke-dip","status":"publish","type":"post","link":"https:\/\/www.spice-guy.com\/kitchen\/creamy-crab-artichoke-dip\/","title":{"rendered":"Creamy crab &#038; artichoke dip"},"content":{"rendered":"<p>At parties this is the first thing to disappear. Simply delicious!\u00a0<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p>1 8oz. pkg. cream cheese, room temp.<br \/>\n1 8oz. pkg. crab meat (imitation works great for this)<br \/>\n1 cup mayo<br \/>\n1\/3 cup finely chopped onion<br \/>\n1 13-14 oz. can articoke hearts, drained &amp; chopped<br \/>\n3\/4 cup shredded parmesan cheese<\/p>\n<p><strong>Directions<\/strong><\/p>\n<p>Preheat oven to 375f<br \/>\nIn a bowl, mix room temp. cream cheese and mayo until smooth<br \/>\nStir in remaining ingredients and place in glass pie plate.<br \/>\nBake uncovered for 15-18min. or until lightly browned on top.<br \/>\nServe with crackers.<br \/>\nWarning: people have been known to eat it with nothing but a fork, so keep an eye on it&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>At parties this is the first thing to disappear. Simply delicious!\u00a0 Ingredients 1 8oz. pkg. cream cheese, room temp. 1 8oz. pkg. crab meat (imitation works great for this) 1 cup mayo 1\/3 cup finely chopped onion 1 13-14 oz. can articoke hearts, drained &amp; chopped 3\/4 cup shredded parmesan cheese Directions Preheat oven to <br \/><a class=\"more\" href=\"https:\/\/www.spice-guy.com\/kitchen\/creamy-crab-artichoke-dip\/\">Read more <\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":""},"categories":[1,12,8],"tags":[],"class_list":["post-49","post","type-post","status-publish","format-standard","hentry","category-recipes","category-seafood","category-snacks"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts\/49","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/comments?post=49"}],"version-history":[{"count":0,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/posts\/49\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/media?parent=49"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/categories?post=49"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spice-guy.com\/kitchen\/wp-json\/wp\/v2\/tags?post=49"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}